Butternut rôti à l’huile d’olives, fromage de brebis, noisettes noix de cajoux et graines de courge
Roasted butternut squash with olive oil, sheep's cheese, hazelnuts, cashew nuts and pumpkin seeds
22,00€
Aubergine à la bonifacienne gratinée de tome corse vege
Bonifacian-style eggplant gratinated with Corsican vege tome
23,00€
Cannelloni du berger farcis à la brousse et menthe fraîche
Shepherd's cannelloni stuffed with bush and fresh mint
24,00 €
Stuffattu de sanglier au vin corse, polenta crémeuse, chips de pancetta
Wild boar stuffattu with full-bodied wine, creamy polenta, pancetta chips
26,00 €
Dorade en portefeuille, crème de brebis, fenouille braisé, carottes confites
Sea bream in a wallet, sheep's milk cream, braised fennel, candied carrots
27,00 €
Risotto de nos montagnes
Risotto from our mountains
31,00 €
– pleurottes morilles, feuilles de jambon corse
– sans jambon
- Oyster mushrooms, morels, Corsican ham leaves
- without ham
28,00 €
Côte de veau au miel, et sa Monalisa
Veal chop with honey and Monalisa
